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PHILADELPHIA Classic Cheesecake

This is the real deal—everything you imagine a cheesecake to be. Creamy. Rich. Delicious. And you made it. PHILADELPHIA Classic Chees...

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How to Make Mirror Glaze (Shiny) Cakes

How to Make Mirror Glaze (Shiny) Cakes Ingredients: 20 g Gelatin Powder, 120 g Water, 300 g Glucose, 300 g Sugar, 150 g ...
Best Buttercream Frosting

Loved this recipe! I used unsalted buter so it didn't have that buttery taste, and you also have to make sure the butter is softened at...

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